Basilicos 27 43rd Street take out only
Our dining room is closed for the 2021 season. We will be Open for Take Out/Delivery All Year.
Thank you for understanding.
Menu
APERITIVO ~ (APPETIZERS)
Crab Cake (single)
18
Jumbo lump crab cake served with capellini, roasted tomatoes and spinach in a blue crab sauce
Mussels
10
two dozen mussels sauteed with garlic and fresh herbs simmered in our homemade marinara sauce
Basilicos Bang Bang
14
fried shrimp (6pc) tossed in a creamy spicy sauce
Lamb
18
Pan seared lamb lollichops served with polenta and a mustard vinaigrette
Basilicos Wings
15
Choose Garlic Parmesan or Buffalo.
10 wings per box. One flavor per box.
Shrimp & Sausage
14
Shrimp, house made hot Italian sausage, broccoli rabe and plum tomatoes sauteed with oil and garlic served with cavatelli pasta
Steamers
14
dozen steamed clams
Meatballs & ricotta
8
House made meatballs topped with ricotta (4pc)
Roasted red Peppers
10
fire roasted peppers with fresh mozzarella drizzled with extra virgin olive oil and balsamic reduction with basil
Polenta
10
a creamy polenta folded with figs and served with a walnut romesco sauce
Fried calamari bruschetta
12
breaded calamari fried and topped with bruschetta and oven baked with mozzarella
The Munchie Box
12
fried zucchini and green beans with ranch dip
Sausage & Lentils
10
Homemade sweet Italian sausage served with lentils, roasted tomatoes and rosemary
Basilicos bisque/ Soup special
8
bowl of our lobster and crab bisque
Garlic bread or Pesto bread with tomato
5
8 pc
with baked mozzarella 6.
INSALATE ~ (SALADS)
Antipasto Salad
14
mixed greens tossed with our house dressing and topped with roasted peppers, fresh mozzarella, olives, artichoke hearts, imported salami, sopressata, capicola, provolone, and tomatoes
Crispy Chicken Salad
14
crispy breaded chicken over mixed greens tossed with our house dressing, pepperoni, tomatoes, eggs, and topped with gorgonzola cheese
Grilled Chicken Bruschetta Salad
14
grilled chicken breast over mixed greens with our house dressing topped with bruschetta salad and mozzarella
House Salad
12
mixed greens tossed with our house dressing, roasted pepper salad, tomatoes , red onion, and kalamata olives
grilled chicken 14.
grilled shrimp 16.
Caesar Salad
12
Crisp romaine tossed with Basilicos homemade caesar dressing, croutons, and romano cheese
grilled chicken
14
grilled shrimp
16
Dressing Bottle
10
House or Caesar
PESCE ~ SEAFOOD
All entrees served with salad.
Pescatore Passomonti
35
shrimp, calamari, little neck clams, and mussels sauteed in oil and garlic and then simmered in a light tomato herb sauce served over linguine
add 4oz lobster tail 16.
Salmon Ambra
30
pan seared organic salmon with a grilled portobello mushroom and asparagus spears sautéed in a white wine lemon herb sauce
Linguine & Clams
25
little neck clams sautéed with garlic and oil tossed with fresh herbs and served red or white over linguine
Clams Tomasello
25
little neck clams sautéed with bacon, broccoli rabe, black olives, capers and fresh tomatoes served over linguine pasta
Shrimp & Crab Cavatelli
30
shrimp and crab tossed with roasted tomatoes and asparagus in a light citrus sauce with house made ricotta cavatelli pasta
Lobster & Clams Risotto
48
3 3oz broiled lobster tails with steamed clams served over a red crab risotto
CARNE - MEATS
All entrees served with salad.
Veal Basilicos
32
Medallions of veal sauteed with jumbo lump crabmeat and artichoke hearts served in a creamy basil sauce tossed with our housemade Garganelli pasta
Veal Pizzaiola
30
medallions of veal topped with mozzarella served with house made hot Italian sausage tossed with peppers and onions in a tomato brown sauce over potato gnocchi
Veal Piccatta
30
medallions of veal sauteed with plum tomatoes and capers in a lemon basil sauce served with try-colored cheese tortellini
Veal Parmigiana
28
veal cutlet breaded and fried, served with our homemade tomato sauce and baked with mozzarella cheese served with a side of penne pasta
Lamb Desiderio
45
roasted rack of lamb topped with a lemon and pine nut crust served over garlic mashed potatoes with a brown sauce
CLASSICO ~ CLASSIC
All entrees served with salad.
Spaghetti Pomodoro
20
spaghetti tossed with our homemade sauce with meatballs or sausage
Gnocchi Bolognese
23
house made potato gnocchi served in a classic meat sauce
Eggplant Parmigiana
20
eggplant layered with tomato sauce, mozzarella and pecorino romano cheese served with penne pasta
Lasagna
23
with a meat sauce, oven baked with mozzarella
Ravioli Ann Marie
25
cheese ravioli served in a light cream rosa sauce folded with crabmeat
Fettuccine Alfredo
22
with grilled chicken, sautéed mushrooms and peas
POLLO ~ CHICKEN
All entrees served with salad.
Chicken Saltimbocca
27
breast of chicken stuffed with mozzarella, prosciutto and sage breaded and served over a wild rice and porcini mushroom risotto
Chicken Vincenzo
24
chicken sautéed with roasted onions, spinach and red peppers tossed in a smoked gorgonzola cream sauce served over penne pasta
Chicken Parmigiana
23
breast of chicken breaded and fried, served with our homemade tomato sauce and baked with mozzarella cheese, served with a side of penne pasta
Chicken Escarole
24
breast of chicken sautéed with escarole, roasted peppers, mushrooms and white beans in a white wine sauce served with a side of penne pasta
.
CHILDREN'S MENU ~
Chicken Fingers (4pc)
7
chicken fingers served with bbq sauce
Mozzarella Sticks (6pc)
7
fried mozzarella sticks served with a tomato sauce
Spaghetti and Meatballs
8
spaghetti served with meatballs (2pc)
Cheese Ravioli (3pcs)
8
cheese ravioli stuffed with ricotta cheese and served with tomato sauce
French Fries
5
with cheese 6.
slice of pizza
3
toppings available
Side Orders
garlic mashed potatoes
7
meatballs (4pcs)
6
sausage (2pieces)
6
asparagus
7
pint of our signature dipping oil
6
roasted brussel sprouts
7
broccoli rabe
7
side salad
5
side caesar
5
extra bread: Loaf
5
Dessert Menu
Three mini Cannoli
5.
Fresh Berry Cheesecake
8.
Homemade Tiramisu
8.
Triple Chocolate Cake
8.
